BEGIN:VCALENDAR

VERSION:2.0

PRODID:-//wp-events-plugin.com//7.2.2.1//EN

TZID:Asia/Jerusalem

X-WR-TIMEZONE:Asia/Jerusalem
BEGIN:VEVENT

UID:1240@biology.technion.ac.il

DTSTART;TZID=Asia/Jerusalem:20240903T133000

DTEND;TZID=Asia/Jerusalem:20240903T140000

DTSTAMP:20240827T125528Z

URL:https://biology.technion.ac.il/en/seminars/msc-graduate-seminar-noa-af
 ik/

SUMMARY:MSc Graduate Seminar- Noa Afik [No Categories]
DESCRIPTION:Location: Hybrid- in the Faculty Auditorium/ZOOM:  https://tech
 nion.zoom.us/j/9148448850?omn=98386595857    Noa Afik\n Affiliation: \n Ho
 st:Prof. Levenberg Shulamit\n The effect of cell-laden bioink preparation 
 and 3D bioprinting process on cells and on tissue formation\nThis study ad
 dresses challenges in cultivated meat (CM) research\, driven by the increa
 sing demand for sustainable meat alternatives. With traditional meat produ
 ction raising environmental\, health\, and ethical issues\, alternative me
 thods\, such as 3D bioprinting has emerged as a promising solution. The re
 search aims to optimize 3D bioprinting by examining cell integrity and via
 bility\, and refining parameters for scalability and functionality. This w
 ork enhances our understanding of interactions between edible bioink and c
 ells\, advancing the development of innovative CM products 
LOCATION:Hybrid- in the Faculty Auditorium/ZOOM:  https://technion.zoom.us/
 j/9148448850?omn=98386595857 

END:VEVENT

BEGIN:VTIMEZONE

TZID:Asia/Jerusalem

X-LIC-LOCATION:Asia/Jerusalem

BEGIN:DAYLIGHT

DTSTART:20240329T030000

TZOFFSETFROM:+0200

TZOFFSETTO:+0300

TZNAME:IDT

END:DAYLIGHT

END:VTIMEZONE
END:VCALENDAR